Great-tasting Vanilla vegan protein containing five plant-based proteins and 24g protein per serving available in multiple sizes.*
Choose from the available sizes: 14-serving canister or 6-pack of single servings. The 6-pack single serving sizes are super-convenient for on-the-go in the early mornings when you rush out the door, for travel, or for a convenient meal replacement or snack at work or school!
NuMedica Total Vegan Protein is a delicious blend of five plant proteins: pea, rice, hemp, chia, and cranberry. These hypoallergenic, vegan proteins are combined with healthful ingredients designed to support bone health and the immune system and can even enhance the digestive tract by improving the detoxification process.
Each plant protein provides unique benefits to the body. Both the pea and rice proteins promote muscle growth. The organic hemp protein supports muscle mass and may boost immunity and provide anti-fatigue properties (providing you with more natural energy). The chia protein supports endurance; people who take chia protein supplements also report feeling fuller and longer and experiencing better hydration. Finally, cranberry protein is known to support the health of the urinary tract and provide antioxidant protection.
Pea protein is a highly digestible, hypo-allergenic protein source. It is increasing in popularity as a vegan protein source because of its high levels of the essential amino acids lysine, arginine, and branched-chain amino acids leucine, isoleucine, and valine. Pea protein can boost nitrogen retention and has been shown to affect cholesterol and triglycerides positively. Pea protein is also ideal for weight-conscious diets based on low glycemic index and high protein intake.
Rice protein is another popular protein highly touted as hypoallergenic and easy to digest. The specific rice protein used in a Total Vegan Protein Shake is a premium rice protein. The advanced processing method allows for a higher potency of protein, finer particle size, and cleaner taste than most other rice proteins, making artificial stars or sweeteners unnecessary. Rice protein includes all eight essential amino acids for building muscle mass and complements pea protein well due to its small amount of lysine. Rice protein is high in arginine and easily converted to nitric oxide for increased blood flow and glutamic acid.
Hemp is considered a complete protein, meaning that it contains all of the essential amino acids in quantities and ratios that meet the body's needs. About 65% of the protein in hemp is edestin, a plant globular protein resembling the globulins found in human serum, and is used to manufacture antibodies. This unique feature of hemp protein provides immune system support without the animal blood-derived IgG.
The remainder of the protein in hemp is albumin, a free-radical scavenger. Hemp contains important omega-3 and omega-6 fatty acids and is a good source of fiber. The hemp in Total Vegan is produced using a special cold-press process to keep its valuable nutrients and enzymes intact.
Chia Seed is a unique vegan product that contains protein, omega-3 fatty acids, soluble and insoluble fiber, antioxidants, vitamins, and calcium. These nutrients provide both quick and sustained energy for later use and can help build strong bones, nails, hair, and skin. Chia seed's fiber absorbs more than 12 times its weight in water, which may help promote prolonged hydration and enhance endurance. Proper hydration and electrolytes can also optimize the body's ability to absorb other nutrients.
Cranberry is another unique source of protein that also includes antioxidants and immune support. The cranberry in a Total Vegan Protein Shake is a unique concentrate of high-quality protein processed at a low temperature to preserve all its health benefits. Cranberry is well known for its urinary health benefits due to its anti-bacterial agents. It is also a good source of soluble and insoluble fiber and omega-3, omega-6, and omega-9 fatty acids. In addition, cranberry contains carotenes, flavonoids, tocopherols, tocotrienols, and anthocyanins.
People feel good about enjoying NuMedica Total Vegan Protein because the plant proteins have been subject to clinical studies that reflect these health benefits:
Adding ingredients like suma root provides health benefits such as protection from physical and emotional stressors. In contrast, the addition of ocean algae (AlgaeCal) adds extra calcium and magnesium to your diet.
Amino acids are the building blocks of proteins and play crucial roles in various physiological functions in the body. A protein's quality is often determined by its amino acid profile, which refers to the types and proportions of amino acids present in the protein. A quality amino acid profile in protein powder supports muscle health, overall well-being, and various physiological functions. It ensures the body receives the necessary building blocks for optimal protein synthesis and function.
The amino acid profile is essential for protein powder drinks.
Amino acids are essential for muscle protein synthesis and crucial for building and repairing muscles. An optimal amino acid profile ensures that the body has an adequate supply of all essential amino acids, especially the branched-chain amino acids (BCAAs), which are known for their role in muscle protein synthesis.
Proteins are classified as complete or incomplete based on their amino acid composition. Complete proteins contain all essential amino acids in sufficient quantities, while incomplete proteins lack one or more essential amino acids. For a protein powder to be effective, it should ideally provide a complete amino acid profile, ensuring that the body receives all the essential amino acids.
Amino acid profiles influence the bioavailability of protein. The body can more efficiently utilize proteins with well-balanced amino acid profiles, leading to better absorption and utilization of nutrients. This is important for maximizing the benefits of protein consumption, such as muscle recovery and overall health.
Certain amino acids, such as BCAAs (leucine, isoleucine, and valine), are known to promote endurance, reduce muscle soreness, and enhance exercise performance. A protein powder with an optimal amino acid profile can improve athletic performance and recovery.
Amino acids are essential for muscle health and various physiological processes, including immune function, hormone production, and neurotransmitter synthesis. A well-rounded amino acid profile in protein powder can support overall health and well-being.
Proteins, through their amino acid content, contribute to feelings of satiety and can aid in weight management. An amino acid profile that includes sufficient levels of essential amino acids can help regulate appetite and support weight loss or maintenance goals.
NuMedica's patented BrocColinate, which offers high amounts of sulforaphane glucosinolate and Calcium D-Glucarate, has been added for powerful Phase II detoxification support. Therapeutic doses of suma root and arabinogalactans are provided for digestive and immune system support. Suma root has powerful adaptogenic qualities that aid the body's ability to resist physical, biological, and emotional stressors. For optimal weight management, Medium Chain Triglycerides (MCTs) are included for their ability to promote thermogenesis in the body and thereby contribute to an enhanced metabolism.
Product | ServingSize | NumberServings | Directions |
---|---|---|---|
Vanilla Total Vegan Protein (Canister) | 2 Scoops (44.3 g) | 14 | Stir or blend two scoops (44.3 g) into 10-12 ounces of cold water or as directed by your healthcare practitioner. To increase sweetness, use less water. To decrease sweetness, add more water. |
Vanilla Total Vegan Protein (6-Pack/Single) | 1 Bottle | 1 | Add chilled water and shake. |
CONTENTS SOLD BY WEIGHT NOT VOLUME. Some settling may occur during shipping and handling. The amount of product contained in one scoop may be above or below the gram amount per serving on the label due to variations in handling and product density.
Nutrient/Ingredient | Amount | % Daily ValueDV 1 |
---|---|---|
Calories
Calories
When people talk about the calories in food, what do they mean? A calorie is a unit of measurement—but it doesn't measure weight or length. A calorie is a unit of energy. When you hear something contains 100 calories, it's a way of describing how much energy your body could get from eating or drinking it. KidsHealth from Nemours, https://kidshealth.org/en/kids/calorie.html |
150 | |
Total Fat
Total Fat
This number on a food label indicates how much fat is in a single serving of a food. Limit total fat to less than 25% to 35% percent of the calories you consume each day. All fats have 9 calories per gram. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
2.5 g | |
Total Carbohydrate
Total Carbohydrate
This number on a food label indicates how many grams of carbohydrates are in a single serving of a food. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
10 g | |
Dietary Fiber
Dietary Fiber
The part of plant foods that we cannot digest. Whole grains, fruits, vegetables, nuts, and seeds contain fiber. Fiber helps fill you up, can help lower cholesterol, and keeps you regular. You need at least 25 to 38 grams daily. To be considered high in fiber, a food must contain least 5 grams per serving. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
2 g | |
Total Sugars
Total Sugars
This section of the nutrition label lists added and natural sugars separately. Added sugars include sucrose, glucose, fructose, and corn and maple syrups. Natural sugars include lactose in milk and fructose in fruit. If you are concerned about your intake of sugar, be sure added sugars are not one of the first few items in a food's ingredients list. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
3 g | |
Includes 3 g Added Sugars | ||
Xylitol
Xylitol
Xylitol is categorized as a sugar alcohol. Chemically, sugar alcohols combine traits of sugar molecules and alcohol molecules. Their structure allows them to stimulate the taste receptors for sweetness on your tongue. Xylitol is found in small amounts in many fruits and vegetables and is therefore considered natural. Humans even produce small quantities of it via normal metabolism. https://www.healthline.com/nutrition/xylitol-101#what-it-is |
2 g | |
Protein
Protein
Protein in food labeling is the amount of Protein in 100g of the total component. From a nutritional point of view Protein quality labeling is associated with the number and types of amino acid found that can complement the body amino acid requirement and how much of the amino acid in the particular food is appropriate for body protein formation, which is associated with biological value, digestibility, efficiency ratio, and amino acid ration. Protein in nutrition plays a crucial role in almost all biological processes and amino acids are the building blocks of it. A large proportion of our cells, muscles and tissue is made up of amino acids, meaning they carry out many important bodily functions, such as giving cells their structure. ResearchGate, https://www.researchgate.net/post/What_classifies_protein_in_the_context_of_nutrition_facts_labeling |
24 g | |
Calcium
Calcium
Calcium is a mineral found in many foods. The body needs calcium to maintain strong bones and to carry out many important functions. Almost all calcium is stored in bones and teeth, where it supports their structure and hardness. National Institutes of Health, Office of Dietary Supplements |
110 mg | |
Iron
Iron
Iron is a mineral that is naturally present in many foods, added to some food products, and available as a dietary supplement. Iron is an essential component of hemoglobin, an erythrocyte (red blood cell) protein that transfers oxygen from the lungs to the tissues. As a component of myoglobin, another protein that provides oxygen, iron supports muscle metabolism and healthy connective tissue. Iron is also necessary for physical growth, neurological development, cellular functioning, and synthesis of some hormones. National Institutes of Health, Office of Dietary Supplements |
6 mg | |
Magnesium
Magnesium
Magnesium is a mineral that's crucial to the body's function. Magnesium helps keep blood pressure normal, bones strong, and the heart rhythm steady. https://www.webmd.com/diet/supplement-guide-magnesium#1 |
11 mg | |
Manganese
Manganese
Your body uses manganese to make energy and protect your cells from damage. Your body also needs manganese for strong bones, reproduction, blood clotting, and a healthy immune system. https://ods.od.nih.gov/factsheets/Manganese-Consumer/ |
0.25 mg | |
Sodium
Sodium
While sodium (commonly called salt) is vital for healthy nerves and muscles, most of us get too much salt in our diet, often from processed foods. Read food labels to help keep your sodium intake to 2,300 milligrams a day or less. Persons 51 and older, African Americans, or people who have hypertension, diabetes or chronic kidney disease should limit sodium to 1500 milligrams daily. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
320 mg | |
Potassium
Potassium
Potassium. Essential for life, potassium helps maintain normal blood pressure and keeps your heart and kidneys working normally. Potassium is found in bananas, nuts, potatoes, dairy, and other foods. Adults should aim for 4,700 milligrams of potassium daily. WebMD, https://www.webmd.com/food-recipes/definitions-glossary |
60 mg | |
L-Glutamine
L-Glutamine
Glutamine is an amino acid (a building block for proteins), found naturally in the body. https://www.webmd.com/vitamins/ai/ingredientmono-878/glutamine |
500 mg | |
Broccoli Seed Extract (Brassica oleracea L. italica)
Broccoli Seed Extract
Whole broccoli sprouts or broccoli sprout extracts are used as medicine. Broccoli sprout is taken by mouth for prostate cancer, schizophrenia, high cholesterol, allergy, asthma, cancer, and stomach ulcers caused by the bacteria Helicobacter pylori. Broccoli sprout extract is applied to the skin to prevent sunburn. https://www.webmd.com/vitamins/ai/ingredientmono-1459/broccoli-sprout |
300 mg | |
L-Taurine
L-Taurine
Taurine is an amino sulfonic acid that occurs naturally in your body. It is particularly concentrated in your brain, eyes, heart and muscles. Taurine is classified as a conditionally essential amino acid. It serves various important functions in your body. L Taurine is the L isomer of the taurine molecule. There are two stereoisomers as L Taurine and D taurine. Among them, the most abundant and most important form is the L isomer. https://www.healthline.com/nutrition/what-is-taurine#what-it-is https://www.differencebetween.com/difference-between-taurine-and-l-taurine/ |
250 mg | |
Calcium D-Glucarate
Calcium D-Glucarate
Calcium D-glucarate is a chemical. It is similar to a naturally occurring chemical called glucaric acid. Glucaric acid is found in our bodies as well as in fruits and vegetables such as oranges, apples, brussels sprouts, broccoli, and cabbage. Calcium D-glucarate is made by combining glucaric acid with calcium to make supplements that people use for medicine. https://www.webmd.com/vitamins/ai/ingredientmono-136/calcium-d-glucarate |
200 mg | |
1 The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advise. |
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