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Biomega
by FirstFitness Nutrition

32 Servings

Retail Price: $42.95

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FirstFitness Nutrition Biomega

Options: 32 Servings
Weight: 42 oz
SKU: 1401   

Whole Leaf Aloe Vera with Tumeric & Dragon Fruit*

Contains organic Aloe Vera, fruits, vegetables, antioxidants, and vitamins that help soothe the stomach, enhance nutrient absorption, and support GI health.**

SKU: 1401   Weight: 42 oz
Gluten Free  Vegetarian  
  


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  • Description*
    play video icon Health & Wellness Products Overviewclock icon 5:34

    Lifestyle and Wellness

    The typical lifestyle of many Americans today is fast-paced. With a constant on-the-go attitude, resulting in an increasing reliance on convenience and pre-prepared and processed foods, we can often feel stressed and like we don't have time to slow down and address the way that our lifestyles are impacting our health, and consequently, our quality of life. Wellness is a journey comprised of many factors, and addressing even a few, like diet, sleep, and exercise, can have drastic effects on your health. Addressing these wellness decisions become especially prudent when the effects of long-term wellness deficits begin to set in, including weakened immune systems, digestive issues, and inflammation.

    What is Biomega?

    Biomega is a nutraceutical designed premium liquid nutrition with whole leaf Aloe Vera containing vitamins, macrominerals, botanical extracts, antioxidants, amino acids, and phytonutrients to improve the body's digestive health and enhance the immune system overall. Certified by the International Aloe Science Council, ACTIValoe™, the exclusive combination of ingredients in Biomega is certified for content and purity, ensuring that no unnecessary ingredients are included. The aloe, processed through whole-leaf processing, only removes one component, aloin, which is a minor laxative. The leftover components remain in the Aloe Vera to be used in Biomega as a soothent and lubricant for the intestinal tract, encouraging enhanced absorption and assimilation of nutrients.

    Biomega includes organic:

    • Aloe Vera
    • Spinach
    • Broccoli
    • Carro
    • Sweet Potato
    • Orange
    • Apple Strawberry
    • Sunflower Seed
    • Shiitake Mushroom
    • Maitake Mushroom

    Biomega also contains organic fruits and vegetables, antioxidants, vitamins, amino acids, and phytonutrients that support digestive health and whole body wellness.*

    Benefits of Aloe Vera

    Aloe Vera is a medicinal plant that has been used for thousands of years as a treatment for many conditions, most notably for skin conditions. However, there are other uses of Aloe Vera that can have many other beneficial effects on health.

    Packed with Nutrients

    Aloe Vera is a medicinal plant used in the cosmetic, food, and pharmaceutical industry. Important to its ability to function in these capacities, the gel-like substance of the leaves is key, containing most of the bioactive compounds in the plant, like vitamins, minerals, amino acids (the building blocks of proteins), and antioxidants.1

    Antioxidant and antibacterial properties

    Aloe Vera contains many powerful antioxidant compounds within the gel of its leaves, and some of these compounds have been shown to also help inhibit the growth of harmful bacteria in the body while leaving the body's good bacteria unharmed.1

    Reduces Constipation

    Aloe Vera has another property: laxation. Laxatives are substances that loosen stool from the digestive tract or stimulate a bowel movement. Being a laxative, Aloe Vera can also provide relief for constipation and soothing the intestinal tract.

    Stabilize Blood Sugar

    Aloe Vera, as demonstrated by early evidence in scientific studies, has shown potential in aiding blood sugar management. Ingesting Aloe Vera supplements with the necessary proportions of the plant may be helpful in stabilizing and lowering blood sugar levels in patients who have unstable or elevated blood sugar levels.

    Benefits of Biomega

    Benefits of Biomega include soothing the stomach, supporting healthy digestion, and enhancing nutrient absorption. Aloe Vera may help to soothe the digestive tract, allowing the more efficient absorption of vital nutrients and an improved ability of the body to eliminate unwanted substances from the body. Biomega may also be useful in producing anti-inflammatory, anti-bacterial, and antiviral effects in the body. Biomega contains vitamins, macrominerals, botanical extracts, antioxidants, amino acids, and phytonutrients, which may help in promoting whole-body wellness, enhance the immune system, aid pain relief, and accelerate wound repair. Finally, through the process of fortification Biomega may help to eliminate free radicals from the body, support cholesterol normalization and blood sugar stability, and provide gastrointestinal support.

    Who's Biomega For?

    Many of the symptoms of the standard American lifestyle manifest from poor nutritional intake and insufficient sleep, as well as the fast-paced and stressful lifestyle many Americans live. The toll on our immune systems then leads to a myriad of negative effects that can be assisted by easing the intestinal tract. Biomega is ideal for individuals who feel fatigued, suffer from bloating, gas, acid indigestion, and general discomfort after eating, regularly get sick, and struggle with bowel irregularity.

    The Bottom Line

    Biomega is a premium liquid nutrition with whole leaf Aloe Vera containing vitamins, macrominerals, botanical extracts, antioxidants, amino acids, and phytonutrients to support the body's digestive health and whole-body wellness.* Its whole leaf Aloe Vera helps soothe and lubricate the intestinal tract for proper assimilation and absorption of nutrients, which enhances the immune system, and Biomega's exclusive formulation contains ACTIValoe™, which has been certified by the IASC (International Aloe Science Council) for content and purity.*

    Citations:
    1 https://www.medicalnewstoday.com/articles/318591#The-bottom-line
  • Features*
    • Soothes the stomach*
    • Supports digestive & immune health*
    • Enhances nutrient absorption*
    • Vegetarian
    • Organic Aloe Vera
    • Non-GMO
    • Gluten-free
  • Directions
    Product Serving
    Size
    Number
    Servings
    Directions
    Biomega 1 fl oz 32 Drink 1 oz. of Biomega. Use 1 to 2 times per day.
  • Ingredients
    Nutrient/Ingredient Amount % Daily ValueDV 1
    Calories
    Calories

    When people talk about the calories in food, what do they mean? A calorie is a unit of measurement—but it doesn't measure weight or length. A calorie is a unit of energy. When you hear something contains 100 calories, it's a way of describing how much energy your body could get from eating or drinking it.

    KidsHealth from Nemours, https://kidshealth.org/en/kids/calorie.html

    15
    Sodium
    Sodium

    While sodium (commonly called salt) is vital for healthy nerves and muscles, most of us get too much salt in our diet, often from processed foods. Read food labels to help keep your sodium intake to 2,300 milligrams a day or less. Persons 51 and older, African Americans, or people who have hypertension, diabetes or chronic kidney disease should limit sodium to 1500 milligrams daily.

    WebMD, https://www.webmd.com/food-recipes/definitions-glossary

    8 mg 1%
    Total Carbohydrate
    Total Carbohydrate

    This number on a food label indicates how many grams of carbohydrates are in a single serving of a food.

    WebMD, https://www.webmd.com/food-recipes/definitions-glossary

    3 g 1%
       Dietary Fiber
    Dietary Fiber

    The part of plant foods that we cannot digest. Whole grains, fruits, vegetables, nuts, and seeds contain fiber. Fiber helps fill you up, can help lower cholesterol, and keeps you regular. You need at least 25 to 38 grams daily. To be considered high in fiber, a food must contain least 5 grams per serving.

    WebMD, https://www.webmd.com/food-recipes/definitions-glossary

    1 g
       Total Sugars
    Total Sugars

    This section of the nutrition label lists added and natural sugars separately. Added sugars include sucrose, glucose, fructose, and corn and maple syrups. Natural sugars include lactose in milk and fructose in fruit. If you are concerned about your intake of sugar, be sure added sugars are not one of the first few items in a food's ingredients list.

    WebMD, https://www.webmd.com/food-recipes/definitions-glossary

    1 g
    Protein
    Protein

    Protein in food labeling is the amount of Protein in 100g of the total component. From a nutritional point of view Protein quality labeling is associated with the number and types of amino acid found that can complement the body amino acid requirement and how much of the amino acid in the particular food is appropriate for body protein formation, which is associated with biological value, digestibility, efficiency ratio, and amino acid ration. Protein in nutrition plays a crucial role in almost all biological processes and amino acids are the building blocks of it. A large proportion of our cells, muscles and tissue is made up of amino acids, meaning they carry out many important bodily functions, such as giving cells their structure.

    ResearchGate, https://www.researchgate.net/post/What_classifies_protein_in_the_context_of_nutrition_facts_labeling

    0 g
    Vitamin A
    Vitamin A

    A nutrient that the body needs in small amounts to function and stay healthy. Vitamin A helps in vision, bone growth, reproduction, growth of epithelium (cells that line the internal and external surfaces of the body), and fighting infections. It is fat-soluble (can dissolve in fats and oils). Vitamin A is found in liver, egg yolks, and whole milk dairy products from animals and in fish oils. It can also be made in the body from a substance found in some fruits and vegetables, such as cantaloupes, carrots, spinach, and sweet potatoes. Vitamin A is being studied in the prevention and treatment of some types of cancer. Also called retinol.

    NIH National Cancer Institute, https://www.cancer.gov/publications/dictionaries/cancer-terms/def/vitamin-a

    178 mcg RAE
    Vitamin C
    Vitamin C

    Vitamin C, also known as ascorbic acid, is a water-soluble nutrient found in some foods. In the body, it acts as an antioxidant, helping to protect cells from the damage caused by free radicals. Free radicals are compounds formed when our bodies convert the food we eat into energy. People are also exposed to free radicals in the environment from cigarette smoke, air pollution, and ultraviolet light from the sun.

    https://ods.od.nih.gov/factsheets/VitaminC-Consumer/

    17.8 mg
    Vitamin D
    Vitamin D

    Vitamin D is a group of fat-soluble secosteroids responsible for increasing intestinal absorption of calcium, magnesium, and phosphate, and many other biological effects. In humans, the most important compounds in this group are vitamin D₃ and vitamin D₂.

    Wikipedia

    3.96 mcg
    Vitamin E
    Vitamin E

    Vitamin E is a nutrient that's important to vision, reproduction, and the health of your blood, brain and skin. Vitamin E also has antioxidant properties. Antioxidants are substances that might protect your cells against the effects of free radicals - molecules produced when your body breaks down food or is exposed to tobacco smoke and radiation. Free radicals might play a role in heart disease, cancer and other diseases. If you take vitamin E for its antioxidant properties, keep in mind that the supplement might not offer the same benefits as naturally occurring antioxidants in food.

    https://www.mayoclinic.org/drugs-supplements-vitamin-e/art-20364144

    2.97 mg
    Vitamin K1
    Vitamin K1

    Vitamin K refers to structurally similar, fat-soluble vitamers found in foods and marketed as dietary supplements. "Vitamin K" include several chemical compounds. These are similar in structure in that they share a quinone ring, but differ in the length and degree of saturation of the carbon tail and the number of repeating isoprene units in the side chain (see figures in Chemistry section). Plant-sourced forms are primarily vitamin K1. Animal-sourced foods are primarily vitamin K2.[1][5][6] Vitamin K has several roles: an essential nutrient absorbed from food, a product synthesized and marketed as part of a multi-vitamin or as a single-vitamin dietary supplement, and a prescription medication for specific purposes.[1]

    23.73 mcg
    Thiamin
    Thiamin

    Vitamin B1, thiamin, or thiamine, enables the body to use carbohydrates as energy. It is essential for glucose metabolism, and it plays a key role in nerve, muscle, and heart function.

    https://www.medicalnewstoday.com/articles/219545

    0.24 mg
    Riboflavin
    Riboflavin

    Riboflavin (also called vitamin B2) is important for the growth, development, and function of the cells in your body. It also helps turn the food you eat into the energy you need.

    https://ods.od.nih.gov/factsheets/Riboflavin-Consumer/

    0.26 mg
    Niacin
    Niacin

    Niacin (also called vitamin B3) helps turn the food you eat into the energy you need. Niacin is important for the development and function of the cells in your body.

    https://ods.od.nih.gov/factsheets/Niacin-Consumer/

    3.16 mg
    Pantothenic Acid
    Pantothenic Acid

    Pantothenic acid (also called vitamin B5) helps turn the food you eat into the energy you need. It's important for many functions in the body, especially making and breaking down fats.

    https://ods.od.nih.gov/factsheets/PantothenicAcid-Consumer/

    0.99 mg
    Vitamin B6
    Vitamin B6

    Vitamin B6 is a vitamin that is naturally present in many foods. The body needs vitamin B6 for more than 100 enzyme reactions involved in metabolism. Vitamin B6 is also involved in brain development during pregnancy and infancy as well as immune function.

    https://ods.od.nih.gov/factsheets/VitaminB6-Consumer/

    0.34 mg
    Folate
    Folate

    Folate is a B-vitamin that is naturally present in many foods. Your body needs folate to make DNA and other genetic material. Your body also needs folate for your cells to divide. A form of folate, called folic acid, is used in fortified foods and most dietary supplements.

    https://ods.od.nih.gov/factsheets/Folate-Consumer/

    79.11 mcg
    Biotin
    Biotin

    Biotin is a B-vitamin found in many foods. Biotin helps turn the carbohydrates, fats, and proteins in the food you eat into the energy you need.

    https://ods.od.nih.gov/factsheets/Biotin-Consumer/

    5.93 mcg
    Proprietary Aloe Vera, Fruit, and Vegetable Blend
    Organic Aloe Barbadensis Leaf Extract, Organic Spinach, Organic Broccoli, Organic Carrot, Organic Sweet Potato, Organic Orange, Organic Apple, Organic Strawberry, Organic Sunflower Seed, ORganic Shitaki Mushroom, and ORganic Maitake Mushroom.
    28,438.5 mg
    1 The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advise.
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    Questions or Feedback?

    Ask questions. Share your thoughts.  Note that we cannot answer questions relating to specific medical conditions - please refer those to your qualified healthcare provider.

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    Post Comment

    comment posted by icon Guest  comment posted timestamp icon 03/06/22 07:14 AM CST  ban post icon 

    Constipated most of the time. Will Biomega Help me

    comment posted by icon Admin  comment posted timestamp icon 03/06/22 07:20 AM CST  ban post icon 

    While Biomega certainly supports better gut health, Reneu Inner Body & Colon Cleanse is designed to detoxify the body's intestinal system and colon. Check out the reviews and you should find others who found it helpful for constipation.

    Post Reply
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