Sweet Potato Pie Filling

Name: Sweet Potato Pie Filling
Prep time: 20 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 large yam peeled and chopped; handful raw or soaked raw cashew nuts; 1 cup dates packed and pits removed; 1 tablespoon vanilla extract; 1 tablespoon pumpkin pie spice; water (only enough to blend smoothly); 3 tablespoons psyllim husk powder

Sweet Potato Pie Filling is a wholesome, naturally sweetened blend of mashed sweet potatoes, clean spices, and non-dairy milk. Perfect for healthier desserts, it delivers comfort food flavor without refined sugar or additives.

Servings & Time

Servings: 6
Preparation: 20 minutes
Ready: 30 minutes

Ingredients

1 large yam peeled and chopped
handful raw or soaked raw cashew nuts
1 cup dates packed and pits removed
1 tablespoon vanilla extract
1 tablespoon pumpkin pie spice
water (only enough to blend smoothly)
3 tablespoons psyllim husk powder

Directions

In a blender, combine all the ingredients and blend until super creamy.
Fill your crust and chill for several hour or overnight.

Makes 6 Servings

Recipe Classifications

Meals

Dish Types Dessert

Diet Types Dash Flexitarian Paleotarian Pescatarian Raw Therapeutic Lifestyle Changes Vegan Vegetarian

Food Sensitivities Tree Nut