South American Beef Marinade
South American Beef Marinade is a vibrant blend of citrus, herbs, and spices designed to tenderize and flavor lean cuts. With anti-inflammatory ingredients and bold taste, it transforms meats into clean, satisfying meals.
Servings & Time
Servings: 4
Preparation: 10 minutes
Ready: 200 minutes
Ingredients
- 1/3 teaspoon lime zest
- 1/3 cup lime juice
- 1 1/2 tablespoons cilantro
- 1/4 teaspoon hot sauce
- 1/2 teaspoon sea salt
- 1-2 clove garlic minced
- 1/2 cup tomato juice
Directions
- Mix all ingredients together.
- Marinade for 24 hours before baking or grilling for best results.
- Tomato and lime serve as tenderizing agents.