Smokey Cheese Dip

Name: Smokey Cheese Dip
Prep time: 10 min
Total time: 15 min
Yield: 5
Cuisine: American
Ingredients: 1 cup raw nuts; 1 tablespoon nutritional yeast; 1 tablespoon onion; 1 tablespoon apple cider vinegar; 1 red bell pepper; 1 teaspoon rosemary; 1 teaspoon chipotle pepper; 1/2 teaspoon sea salt; 1/2 cup olive oil; 3 tablespoons water

Smokey Cheese Dip delivers bold flavor in a clean, lower-sodium format using quality cheeses and spices. Perfect for gatherings, this dip offers satisfying richness while minimizing artificial ingredients and excess salt.

Servings & Time

Servings: 5
Preparation: 10 minutes
Ready: 15 minutes

Ingredients

1 cup raw nuts 
1 tablespoon nutritional yeast 
1 tablespoon onion 
1 tablespoon apple cider vinegar
1 red bell pepper 
1 teaspoon rosemary
 1 teaspoon chipotle pepper
1/2 teaspoon sea salt 
1/2 cup olive oil 
3 tablespoons water

Directions

Blend everything in high power blender until smooth.
add more water if needed.

Recipe Classifications

Meals Appetizer Snack

Dish Types Side Dish Spread Sauce

Diet Types Dash Ketogenic Flexitarian Mediterranean Mind Pescatarian Raw Therapeutic Lifestyle Changes Vegan Vegetarian

Food Sensitivities Dairy Tree Nut