Pesto Vinaigrette

Name: Pesto Vinaigrette
Prep time: 10 min
Yield: 0
Cuisine: American
Ingredients: 2 peppercorns (optional); 1/2 teaspoon sea salt; 1/3 cup balsamic vinegar; 3 tablespoons chopped fresh basil; 2 cloves garlic minced; 1/4 cup raw pine nuts; 1/2-1 cup olive oil

Pesto Vinaigrette is a bold, herbaceous dressing combining clean oils, basil, and lemon juice. It’s perfect for topping salads, grain bowls, or roasted vegetables. Rich in flavor and healthy fats, this dressing supports heart health and adds flair to any meal.

Servings & Time

Preparation: 10 minutes

Ingredients

2 peppercorns (optional) 
1/2 teaspoon sea salt 
1/3 cup balsamic vinegar 
3 tablespoons chopped fresh basil
2 cloves garlic minced
1/4 cup raw pine nuts
1/2-1 cup olive oil

Directions

puree garlic, vinegar, peppercorns, and sea salt.
Add in pine nuts and oil, blend until smooth.
Store in refrigerator.

Recipe Classifications

Meals Appetizer Dinner Lunch

Dish Types Salad Dressing Spread Sauce

Diet Types Dash Flexitarian Fruitarian Mediterranean Mind Paleotarian Pescatarian Raw Therapeutic Lifestyle Changes Vegan Vegetarian

Food Sensitivities Tree Nut