One Pot Chicken and Spinach Skillet
One Pot Chicken and Spinach Skillet is a hearty, balanced meal made with lean protein, leafy greens, and flavorful herbs. Prepared in a single pan for easy cleanup, this dish supports energy, muscle health, and clean eating goals. Ideal for weeknight dinners or meal prep.
Servings & Time
Servings: 2
Preparation: 5 minutes
Cooking: 25 minutes
Ready: 30 minutes
Ingredients
- 4 boneless, skinless chicken thighs
- 1 tbsp olive oil
- 1 tbsp butter
- 2 cloves garlic, minced
- ¼ cup chicken broth
- 2 cups fresh spinach leaves
- Salt and pepper to taste
Directions
- Heat the olive oil and butter in a skillet over medium heat.
- Season the chicken with salt and pepper and add to the skillet.
- Brown the chicken on both sides, add garlic and cook until fragrant.
- Pour chicken broth over the chicken, reduce the heat to low, and let simmer for about 10 minutes.
- Add spinach to the skillet and cook until wilted.
- Serve!