Healthy Cookies

Servings & Time

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Servings: 10
Preparation: 10 minutes
Cooking: 15 minutes
Ready: 25 minutes

Ingredients

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• 3/4 cup butter softened
• 3/4 cup brown sugar
• 1 egg
• 1 cup mixed lentils cooked, drained well, and pureed
• 1 tablespoon vanilla extract
• 2 cups old fashioned rolled oats
• 1 1/2 cups whole wheat flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup milk chocolate chips
• 1 cup slivered almonds
• 1/4 cup shelled pumpkin seed chopped
• 1/2 cup golden raisins

Directions

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1. Preheat oven to 350 degrees F.
2. Spray a cookie sheet with nonstick cooking spray.
3. Sift together the dry ingredients then stir in the oats.
4. Add the wet ingredients to the dry and mix.

1. Drop by heaping teaspoonfuls onto the cookie sheet.
2. Bake 12 to 15 minutes.
3. Cool on a wire rack.