Harvard Beets recipe
Harvard Beets recipe

Harvard Beets

Harvard Beets are a sweet and tangy dish featuring nutrient-rich beets gently simmered in a light vinegar glaze. This clean recipe offers antioxidants and natural sweetness, making it a colorful and beneficial side. Perfect for everyday meals or festive spreads.

Servings & Time



Preparation: 10 minutes
Cooking: 15 minutes
Ready: 25 minutes

Ingredients


  • 1/2 cup honey
  • 1/4 cup cider vinegar
  • 
1/4 cup water
  • 
3 cups beets cooked and cubed
  • 2 tablespoons butter

Directions


  1. Peel beets, cube and boil.
  2. Mix honey, vinegar, and water and warm in a pan.
  3. Add beets back into the pan, then add butter and fully reheat before serving.

Recipe Classifications

Meals Appetizer  Dinner  Lunch  Snack  
Dish Types Condiment  Salad  Side Dish  
Diet Types Dash  Flexitarian  Fruitarian  Mediterranean  Mind  Pescatarian  Raw  Therapeutic Lifestyle Changes  Vegetarian  
Food Sensitivities Dairy  

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