Egg Boiling How To
Egg Boiling How To is a step-by-step guide for preparing perfect hard- or soft-boiled eggs. Eggs are a budget-friendly source of high-quality protein, and this clean method preserves nutrients and texture. Great for meal prep, breakfast, or on-the-go snacks.
Servings & Time
Servings: 2
Preparation: 10 minutes
Cooking: 10 minutes
Ready: 15 minutes
Ingredients
- 1/2 teaspoon salt
- 1/2 medium pan water
- 1 egg
Directions
- Bring a 1/2 pot of water to a boil and add salt.
- Place eggs in pot.
- Be sure that the water is at least one inch above the egg.
- Remove pot from heat and let sit for 10 mins to receive a full hard boiled egg.
- For a soft boiled egg, boil 3-5 minutes.
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