Coconut Chai
Coconut Chai is a warm, spiced beverage that blends creamy coconut milk with classic chai spices. Rich in flavor and dairy-free, it’s perfect for cozy mornings or calming evenings. Free of refined sugar, this drink supports digestion and relaxation without sacrificing indulgence.
Servings & Time
Servings: 2
Preparation: 2 minutes
Cooking: 5 minutes
Ready: 10 minutes
Ingredients
- 1 young coconut juice and pulp only
- 1 teaspoon fresh ginger
- 1 pinch ground cloves
- 1/4 teaspoon ground cardamom
- 1/2 teaspoon cinnamon
- 1 pinch nutmeg
- honey optional
- agave optional
Directions
- Puncture coconut and drain, then split and then scrape out pulp.
- Blend all ingredients until smooth.