Avocado and Coconut Ice Cream
Avocado and Coconut Ice Cream is a creamy, dairy-free dessert that blends healthy fats with natural sweetness. Made from ripe avocados, coconut milk, and a hint of vanilla, it offers a smooth texture and tropical flavor. This frozen treat supports heart health and satiety without added sugar or artificial ingredients.
Servings & Time
Servings: 4
Preparation: 20 minutes
Ready: 120 minutes
Ingredients
- 3 zest of limes variety
- 2 ripe avocados peeled & pitted
- 1/2 cup raw honey
- 1 cup coconut milk sweetened
Directions
- Mix in blender and freeze for at least 2 hours before serving.